Varieties: | Infectious Disease Prevention Medicine |
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Component: | Sulphadimidine |
Type: | The First Class |
Pharmacodynamic Influential Factors: | Animal Species |
Storage Method: | Prevent High or LowTemperature |
Transport Package: | 50ml & 100ml Amber Glasses on Box and Carton |
Customization: |
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For Veterinary Use Only
Contains per ml:
Manufactured by Hebei Huabang Biotechnology Co., Ltd.
Sulfadimidine acts as a bactericidal agent against various Gram-positive and Gram-negative micro-organisms, including Corynebacterium, E.coli, Fusobacterium necrophorum, Pasteurella, Salmonella, and Streptococcus spp. It affects bacterial purine synthesis, leading to a blockade.
Effective for gastrointestinal, respiratory, and urogenital infections, mastitis, and panaritium caused by sulfadimidine-sensitive micro-organisms in calves, cattle, goats, sheep, and swine.
Avoid in cases of hypersensitivity to sulfonamides or in animals with severe renal and/or liver impairment or blood dyscrasias.
Possible hypersensitivity reactions.
For subcutaneous and intramuscular administration. Initial dose of 3 - 6 ml per 10 kg body weight on the first day, followed by 3 ml per 10 kg body weight for 2 - 5 days.
Meat: 10 days. Milk: 4 days.
Avoid concurrent use with iron and other metals.
3 years
Protect from light, store in a cool dry place below 30ºC.
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